Sunday, September 22, 2013

Chef Mickey: Treasures from the Vault by Pam Brandon

Published in 2010, this spiral-bound book offer a lot of recipes from Walt Disney World, Disneyland Resort and the Disney Cruise Line. What makes this book unique is the historical look at the food (and some great photos) and restaurants.

Add this one to your collection if you've got a hankerin' to try out some Disney recipes at home!

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